Description
Pågen Limppu is a classic that’s bursting with flavor. Wonderfully good and rich taste of scalded rye, roasted malt and sourdough. This is the bread for people who love a sandwich with taste.
Pågen Limppu bread is baked in Sweden using Swedish flour from Pågen's own mill.
- Shelf Life: 10 days
- Manufacturer: Pågen AB (Sweden)
- Ingredients: wheat flour, water, rye sifted flour, syrup, whole grain rye and wheat dough root (8%), wheat gluten, rapeseed oil, slaked wheat flour, yeast, barley malt and salt. Rye content: 19%, corresponds to 29% of the grain raw material
- Nutritional Information (by manufacturer): energy kj 1150 (275 kcal), fat 1,9 g, saturated fatty acids 0,7 g, carbohydrates 52 g, sugar 11 g, protein 9,6 g, salt 0,9 g
- Net Weight: 900 g (31,74 oz)
- Best Before: in stock only fresh products
- EAN code: 7311070337273
For more information, please visit manufacturers website.
Attention! Read Before Ordering:
We ship fresh bread only on Mondays to prevent them from being caught up in customs or post offices over the weekend.
Please make your order with fresh bread before each Thursday so it gets processed on the following Monday. Orders that come after this, will be sent a week later.
We recommend choosing Express shipping service for fresh bread orders, to ensure that the delivery time is not too long. We don't recommend ordering fresh bread if the delivery time to your country would take more than 3 business days .
We ship the breads as fresh as we get them, mainly on the day they were baked! Bread is still perfectly safe to eat even after the best before date has passed, but people have different opinions about this, so think carefully before ordering fresh bread!