Vaasan Ruispalat Tumma Herkku
The authentic taste of Vaasan Ruispalat Tumma Herkku is created from rye grains that are produced using traditional methods. The rye is smoked in a rye barn which gives the bread an authentic, gentle smokiness flavor which is fulfilled with a toasty maltiness. The delicious taste of rye is completed by baking the bread with sourdough. Whole grain rye bread is high-fiber and baked with 100% Finnish grain.
Scandinavian rye breads look nothing like the slices that clamp together the sandwiches at your neighborhood deli in New York. Made from whole grains and naturally risen, they are chewy, fragrant and deliciously dark.
With butter and cheese, or as the base for avocado toast, they are amazingly satisfying. The taste and texture are addictive, and many enthusiasts also appreciate that rye bread contains more fiber and less gluten than wheat.
- Shelf Life: 5 days
- Manufacturer: Vaasan Oy (Finland)
- Ingredients: whole grain rye (flour, grit, malt), water, wheat flour, wheat gluten, iodized salt, yeast. From whole grains 84% of bread grain and 46% of bread weight
- Lactose-free, dairy-free, high-fiber, additive-free
- Nutritional Information (by manufacturer): energy kj 1082 (256 kcal), fat 1,4 g, saturated fatty acids 0,2 g, carbohydrates 46 g, sugar 7,8 g, protein 9,9 g, salt 1,1 g, dietary fiber 10 g, lactose 0 g
- Net Weight: 300 g (10,58 oz)
- Best Before: in stock only fresh products
- EAN code: 6408180736681
For more information, please visit manufacturer's website.
Attention! Read Before Ordering:
We ship fresh bread only on Mondays to prevent them from being caught up in customs or post offices over the weekend.
Please make your order with fresh bread before each Thursday so it gets processed on the following Monday. Orders that come after this, will be sent a week later.
We recommend choosing Express delivery method for fresh bread orders, to ensure that the delivery time is not too long. We don't recommend ordering fresh bread if the delivery time to your country would take more than 3 business days.
We ship the breads as fresh as we get them, mainly on the day they were baked! Bread is still perfectly safe to eat even after the best before date has passed, but people have different opinions about this, so think carefully before ordering fresh bread!
